- All Natural
- Famous shanghai dry yeast for making fermented rice wines!
- each yeast ball is enough to turn 250-500g glutinous (sweet/sticky) rice
- each pack contains 2 yeast balls, each ball weight around 10 g
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- G Francis Amber Glass Growler, 2 Liter (Half Gallon / 64 oz) Beer Jug w/Swing Lid – Secondary Fermentation, Carbonation, Storage
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- Good Eats 2: The Middle Years
- Star San- 32 oz
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