smores braggot
S’mores Braggot, made with meadowfoam honey, that’s right, a mead and a beer all in one that tastes of marshmallows, chocolate and graham crackers. Oh, and we will show how to keg carb a beer or mead too. Well… it’s a tall order, but did we succeed? Only one way to find out.
Thanks Ron!
Ingredients:
1 lb (0.453 kg) Briess Dry Malt Extract Traditional Dark: https://amzn.to/3zi0hZT
1 lb (0.453 kg) Meadowfoam Honey: https://amzn.to/4dZZrQI
1/2 teaspoon Fermaid O: https://amzn.to/4cw6sb4
1/2 ounce (14.174 grams) Tettnang Hops: https://amzn.to/3MHJH8X
1/2 Package SafAle US-04: https://amzn.to/4121UoG
1/4 teaspoon Acid Blend: https://amzn.to/3yPSLFa
Additions:
3/4 Cup Crio Bru Ecuador French Roast: https://amzn.to/4d8nFab
3 teaspoons Graham Extract: https://amzn.to/3TuMG8j
1 teaspoon Vanilla Extract: https://amzn.to/4d5FmHn
Back Sweeten with honey (we went to Specific Gravity of 1.038)
Tools We Used:
Our Favorite Pitcher: https://amzn.to/4dFWNzh
1 Gallon Carboy with Airlock: https://amzn.to/4aNnik9
Star San: https://amzn.to/3SXFoKg
Thumb Saver Bung: https://amzn.to/3MGmDHE
Stainless Steel Funnel: https://amzn.to/3TsvGzy
Nylon Strainer: https://amzn.to/47pUVby
Digital Thermometer: https://amzn.to/3Xn4ROx
Baster: https://amzn.to/3Az5psR
Graduated Cylinder: https://amzn.to/4dW26dD
Hydrometer: https://amzn.to/3x8zsWY
pH Strips: https://amzn.to/3X18N7z
pipettes: https://amzn.to/4cUiqed
Auto Siphon: https://amzn.to/4cz8VRr
1 Gallon Wide Mouth Fermenter: https://amzn.to/4bLUDNw
Spaddle: https://amzn.to/4bM43IQ
Belgium Tasting Glasses: https://amzn.to/3Zg67Wr
TMCRAFT 128oz Mini Keg Growler: https://amzn.to/3Zubx05
CO2 Cartridges: https://amzn.to/4dYVaNl
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